Polskamp products are available with Halal certificate or have the Beter Leven 1* certification mark.
Furthermore, the company is audited by SGS Nederland annually and has BRC FOOD AA-level certification.
Polskamp Meat Industrie separates chicken meat from the bone on four different production lines. Since the 1970s, the machines and production lines have continuously been developed and improved. Our own technical department that has a modern workshop carries out many improvements to the (self-designed) machines.